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Can dogs eat Duck egg (whole, raw)?

Duck egg (whole, raw)(鴨の卵)

Safe to feed

A larger egg with more fat and iron than a chicken egg, plus vitamins A and D.

Cook first

Feed this food cooked.

186 kcal per 100 g

What kind of food is this?

Per 100g: 186kcal, 12.8g protein, 13.8g fat, 3.8mg iron, 194µg vitamin A, and 1.7µg vitamin D.

Iron works in the red blood cells' oxygen transport; vitamin A supports vision, skin, and mucous membranes; vitamin D is involved in the use of calcium and phosphorus.

Vitamin B12 is 5.4µg, about 5 times that of a chicken egg. Vitamin B12 is a vitamin involved in making red blood cells and in nerve function.

How to serve

Unlike chicken eggs, there is no assurance that they are safe to eat raw, so do not use them raw.

Nutrition

Duck egg (per 100 g, raw)

Source: USDA
USDA FoodData Central
Energy186 kcal
Protein12.8 g
Fat13.8 g
Carbohydrate1.4 g
Calcium64 mg
Phosphorus220 mg
See more
Fiber0 g
Moisture70.8 g
Sodium146 mg
Potassium222 mg
Magnesium17 mg
Iron3.8 mg
Zinc1.4 mg
Copper0.062 mg
Iodine−
Selenium36.4 µg
Manganese−
Vitamin A194 µg
Vitamin D1.7 µg
Vitamin E1.3 mg
Vitamin B10.156 mg
Vitamin B125.4 µg
Vitamin C0 mg
EPA−
DHA−
Alpha-linolenic acid−

"−" means the item is not listed in the source table (it does not mean zero).

How much for your dog?

Get daily estimates from weight and activity level.

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